Simple Ginger Vinaigrette

For today’s Friday Fuel, we are focusing on an often overlooked ingredient: Ginger.

Ginger has many health benefits, including improved digestive health, anti-inflammatory properties, immune boosting quality, among many others.

Summer is a great time to experiment with new salad options. For an Asian flair, try making this Simple Ginger Vinaigrette.

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Simple Ginger Vinaigrette
  1. The ginger should be approximately the size of your thumb (2"). Peel and finely grate the ginger. Place in a small bowl.
  2. Whisk rice vinegar into grated ginger.
  3. At a slow pour, whisk in olive oil.
  4. Once olive oil is fully incorporated, whist in sesame oil.
  5. Salt and Pepper to taste
Recipe Notes

Add to your favorite salad!

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